How much edge does the book bake into a market? Enter both sides of a line and see the hold percentage instantly.
Formula
Hold = (1/decimal1 + 1/decimal2) × 100 − 100
Hold = (52.4% + 52.4%) − 100% = 4.76%
Benchmark Comparison
Hold (also called vig, juice, or overround) is the implied profit margin a sportsbook builds into the odds. On a perfectly fair market each side would imply a 50% probability and the implied probabilities would sum to exactly 100%. Books bump those numbers above 100% and the difference is the hold.
A typical -110/-110 market has about 4.5% hold. Sharper books like Pinnacle run closer to 2%. Heavily juiced player props can run 7–10%+. Comparing hold across books is the fastest way to find which sportsbook gives you a better expected return.
Formula
Hold = (impliedProb_A + impliedProb_B) − 100%